Wednesday 28 October 2009
Amost Vegitarien Chinese
Serves two
Mushroon Chow Mein
BBQ Spare Ribs
Vegetable Spring Roles
Mushroom Foo Young
Stir Fried Mix Veg
Mushroon Chow Mein
BBQ Spare Ribs
Vegetable Spring Roles
Mushroom Foo Young
Stir Fried Mix Veg
Creamy Chicken and Rice
Serves 2 with a little left over
A little oil
1 big packet of chicken (where you get 3 thighs and 3 drumsticks)
4/5 spring onions roughly chopped
1 handfull of frozen peas
1 tin of coconut milk
Rice enough for two people, cooked
The juice of one lime
The zest of half a lemon
A little fresh grated ginger
A little corriander
1/2 an onion
Method
Put all the chicken in a big pan with the onion and a little salt and pepper. Cover with water and boil for about 45 mins/1 hour- until the chicken is really soft, almost falling off the bone. Throw the onion away. Remove the chicken in small pieces from the bones, set aside. In a large pan heat the oil and add the spring onions and peas. Fry untill soft then add the chicken, lime juice, lemon zest, ginger, corriander, coconut milk and rice. Bring to the boil then simmer for about 20/30 minuets. The coconut milk will thicken up the mixture, serve at desired consistency.
A little oil
1 big packet of chicken (where you get 3 thighs and 3 drumsticks)
4/5 spring onions roughly chopped
1 handfull of frozen peas
1 tin of coconut milk
Rice enough for two people, cooked
The juice of one lime
The zest of half a lemon
A little fresh grated ginger
A little corriander
1/2 an onion
Method
Put all the chicken in a big pan with the onion and a little salt and pepper. Cover with water and boil for about 45 mins/1 hour- until the chicken is really soft, almost falling off the bone. Throw the onion away. Remove the chicken in small pieces from the bones, set aside. In a large pan heat the oil and add the spring onions and peas. Fry untill soft then add the chicken, lime juice, lemon zest, ginger, corriander, coconut milk and rice. Bring to the boil then simmer for about 20/30 minuets. The coconut milk will thicken up the mixture, serve at desired consistency.
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